Amount of 16:1 undifferentiated, hexadecenoic, palmitoleic in Wheat, soft white

Cereal Grains and Pasta

In 100 g (Grams) of Wheat, soft white there is 0.01 g of 16:1 undifferentiated, hexadecenoic, palmitoleic. Change amount

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16:1 undifferentiated, hexadecenoic, palmitoleic

16:1 undifferentiated, hexadecenoic, palmitoleic is a nutrient present in many other foods. The below table lists foods high in 16:1 undifferentiated, hexadecenoic, palmitoleic other than Wheat, soft white.

Oil, beluga, whale (Alaska Native) 20.33 g 20.33%
Oil, bearded seal (Oogruk) (Alaska Native) 18.883 g 18.88%
Nuts, macadamia nuts, raw 12.981 g 12.98%
Nuts, macadamia nuts, dry roasted, without salt added 12.725 g 12.72%
Nuts, macadamia nuts, dry roasted, with salt added 12.725 g 12.72%
Oil, spotted seal (Alaska Native) 10.96 g 10.96%
Fish oil, menhaden 10.482 g 10.48%
Fish oil, herring 9.642 g 9.64%
Fish oil, cod liver 8.309 g 8.31%
Fish oil, sardine 7.514 g 7.51%
Fat, turkey 6 g 6%
Fat, chicken 5.7 g 5.7%
Fish oil, salmon 4.823 g 4.82%
Shortening frying (heavy duty), beef tallow and cottonseed 4.3 g 4.3%
Fat, beef tallow 4.2 g 4.2%
Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native) 3.9 g 3.9%
Beef, retail cuts, separable fat, raw 3.88 g 3.88%
Chicken, broilers or fryers, separable fat, raw 3.86 g 3.86%
Squab, (pigeon), meat and skin, raw 3.47 g 3.47%
Veal, composite of trimmed retail cuts, separable fat, raw 3.46 g 3.46%
Wheat, soft white

Wheat, soft white is a type of Cereal Grains and Pasta. The most significant nutrients in Wheat, soft white are listed below.

Water 10.42 g 10.42%
Energy (calorie) 340 kcal
Energy (joule) 1423 kJ
Protein 10.69 g 10.69%
Total lipid (fat) 1.99 g 1.99%
Ash 1.54 g 1.54%
Carbohydrate, by difference 75.36 g 75.36%
Fiber, total dietary 12.7 g 12.7%
Sugars, total 0.41 g 0.41%
Calcium, Ca 34 mg 0.03%
Iron, Fe 5.37 mg 0.01%
Magnesium, Mg 90 mg 0.09%
Phosphorus, P 402 mg 0.40%
Potassium, K 435 mg 0.44%
Sodium, Na 2 mg
Zinc, Zn 3.46 mg
Copper, Cu 0.426 mg
Manganese, Mn 3.406 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.41 mg

Nutrients in Wheat, soft white